Penn Cove Mussel Marinière Butter, white wine, shallots, garlic and parsley
Belgium Frites Fries cornet served with two dipping sauces
Goat Cheese Mousse with roasted garlic and hebs. Baguette croutons
Champignons de Paris Braised with white wine, coriander, lemon and thyme

$6

Chicken Wings Confit With Roquefort Dip (Half Dozen)
Escargots à la Bourguignonne Six escargot baked in garlic and parsley butter
Saucisson Chaud wrapped with butter brioche. Foie Gras demi-glace

$8

Assiette De Fromages Plate of Five assorted Cheese served with fresh fruit
Fougasse Vegetarian Flat brioche, créme fraîche, tomato, basil, onions & goat cheese
Les Huitres Fraiche Six Fresh Oysters on the Half Shell with Champagne Mignonette
$1 each additional oyster

$12

Foie Gras House Cured Hudson Valley Foie Gras with lavender onion marmalade, butter brioche and balsamic reduction
Assiette de Charcuterie Plate of Assorted Cold Meats

 

Happy Drinks

Red or White Wine
Glass: $5 Bottle: $20

Maximilien Margarita
Tequila, Triple Sec, Sweet & Sour, Cranberry Juice
$5

French Martini
Vodka, Pineapple, Cranberry Juice & Raspberry liquor
$4

Kronenbourg Beer
Each: $3
Bucket of SIX: $15

Absinthe
The drink made famous by Vincent Van Gogh, Toulouse-Lautrec, Pablo Picasso, Oscar Wilde and those who were inspired by the arts
$5