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Veuve Clicquot Champagne Tasting Dinner

  • Maximilien 81a Pike Street Seattle, WA, 98101 United States (map)

Veuve Clicquot Tasting Dinner

WED. MAY 8 2024 - 7pm

Join us to taste unique bubbly !

Indulge in a sophisticated evening featuring Veuve Clicquot Champagnes and gourmet delicacies during our forthcoming tasting dinner. Our seasoned sommelier, Aaron Goldstein, has meticulously curated five exceptional Champagnes from the globally acclaimed Veuve Clicquot collection, each artfully matched with a delicious course crafted by Chef Potvin. Whether you're a connoisseur of fine wines or just looking for a memorable night on the town, this event guarantees a refined sensory experience that will delight your palate.

You'll also have the opportunity to meet Nathan Sundquist, representing Veuve Clicquot, and gain insights into his passion, expertise, and the Champagne-making process. This is a unique chance to sample and explore the offerings of one of the oldest Champagne Maisons in a comfortable and intimate environment. 

Join us for an evening filled with French elegance, where each sip and taste will whisk you away to the heart of Champagne country. Secure your spot now and toast to a memorable night featuring five courses paired with five champagnes!

This special menu and wine pairing is only available on 5/8 and for guests over the age of 21.


Champagne Tasting Dinner 

$200 per person - 5-Courses. 

Cuisses de Grenouilles et Frites  à la Truffe et Foie gras
Frog legs and hand cut fries with truffle salt and foie gras mayonnaise.
~~ Veuve Clicquot Yellow Label ~~
———

Consommé de Canard, Ravioles aux Champignons
Duck consommé and wild mushroom ravioli
~~ Veuve Clicquot Rosé ~~
———

Loup de Mer Rôti au Sauce Champagne et Caviar
Seared Chilean sea bass,  champagne beurre blanc with Cuddlefish black caviar.  Julienned leeks,  carrots, and shiitake mushrooms.
~~ Veuve Clicquot Extra Old Extra Dry ~~
———

Médaillons de Cerf Rôti au Porto et Foie Gras
Seared elk medallions with port wine and foie gras demi-glace, celeriac purée , broccolini, roasted baby carrots.
~~ Veuve Clicquot Gold Label 2015 ~~
———

Tartelette à la Vanille de Tahiti
Tartlet with Tahitian vanilla mousseline and berries
~~ Veuve Clicquot Demi-Sec ~~


Reserve your table now:

This Tasting Dinner is only available in the dining room on May. 8 at 6pm. Only the set menu above will be available. Sorry we do not offer substitutions on this special night! Pre-paid reservations are available online only. This non-refundable reservation pays for your meal and champagnes tasting experience at Maximilien including service and taxes.

Price per person: $200 plus 5% Service Charge, 20% Gratuity and 10.25% WA sales tax.


Pre-Paid Reservations FAQ:

  • Why pre-pay for reservations ?

    Paid reservation allow us to guarantee your reservations. We are a small restaurant, several no-shows has a negative impact on our staff, kitchen and prevents other guests from visiting us.

  • What's included ?

    The $200 food and champagne menu, 20% gratuity, 5% service charge, 10.25% sales tax. Any other beverages, will be billed to you at the end of your meal.

  • What should I do if I am running late?

    If you are running late, please call us at 206-682-7270. Note that if you do not arrive within 10 minutes of your ticket time, your experience will be abbreviated as to not make other guests wait.

  • I can't make my reservation. Can you transfer my reservation ?

    No. You are welcome to sell or give away your reservation yourself. All resales are the responsibility of the original purchaser. We will not be held responsible for forgeries or misrepresentations.

  • What’s your refund policy?
    We do not offer refund for any reason, including sickness, if you are unable to make your reservation. We also are unable to offer a credit or rescheduling. We are staffing, ordering/preparing food for your party if you are unable to make it please try to transfer your reservations to friends/family. We can also have you pick up the meal for take out.

  • Are kids allowed?
    No. Everyone must be 21 years or older and have a valid state issued ID.

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